Holiday Extravaganza 6-Pack

Sale Price:$220.00 Original Price:$240.00
sale

This special 6-pack includes all of the wines in both our Deck the Hall and Holiday Meat Packs at an even lower price! Get great casual sippers like our Estate Viognier and Zinfandel as well as rare and limited wines like our 2014! Sonoma County Red Blend and our 21-month aged Reserve Sangiovese. Special pricing includes FREE shipping!

Estate Viognier – Honeysuckle, mango, apricot.  Pair with Thanksgiving turkey, oysters, Dungeness crab and garlic noodles

Zinfandel – Wild Raspberry, dark cherry, Santa Rosa plumb. Pair with any pork or poultry dishes, winter stews, and Thanksgiving turkey

Grenache Noir – Potpourri, baking spice, pomegranate, bing cherry, cranberry. Pair with Thanksgiving dinner or Holiday steaks

Reserve Sangiovese – herbs and leather, strawberry, and tart cherry. Pair with New York strip steak, skirt steak, or Filet Mignon

Estate Syrah – smoky bacon fat, olive tapenade, blackberry, boysenberry. Pair with lamb, venison, other game meats, and Prime Rib

2014 Sonoma County Red Wine Blend – Merlot + Cabernet Franc – cedar cigar box, forest floor, black cherries, licorice. Pair with any red meat, Prime Rib, New York Strip, Porterhouse, Tomahawk steak

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This special 6-pack includes all of the wines in both our Deck the Hall and Holiday Meat Packs at an even lower price! Get great casual sippers like our Estate Viognier and Zinfandel as well as rare and limited wines like our 2014! Sonoma County Red Blend and our 21-month aged Reserve Sangiovese. Special pricing includes FREE shipping!

Estate Viognier – Honeysuckle, mango, apricot.  Pair with Thanksgiving turkey, oysters, Dungeness crab and garlic noodles

Zinfandel – Wild Raspberry, dark cherry, Santa Rosa plumb. Pair with any pork or poultry dishes, winter stews, and Thanksgiving turkey

Grenache Noir – Potpourri, baking spice, pomegranate, bing cherry, cranberry. Pair with Thanksgiving dinner or Holiday steaks

Reserve Sangiovese – herbs and leather, strawberry, and tart cherry. Pair with New York strip steak, skirt steak, or Filet Mignon

Estate Syrah – smoky bacon fat, olive tapenade, blackberry, boysenberry. Pair with lamb, venison, other game meats, and Prime Rib

2014 Sonoma County Red Wine Blend – Merlot + Cabernet Franc – cedar cigar box, forest floor, black cherries, licorice. Pair with any red meat, Prime Rib, New York Strip, Porterhouse, Tomahawk steak

This special 6-pack includes all of the wines in both our Deck the Hall and Holiday Meat Packs at an even lower price! Get great casual sippers like our Estate Viognier and Zinfandel as well as rare and limited wines like our 2014! Sonoma County Red Blend and our 21-month aged Reserve Sangiovese. Special pricing includes FREE shipping!

Estate Viognier – Honeysuckle, mango, apricot.  Pair with Thanksgiving turkey, oysters, Dungeness crab and garlic noodles

Zinfandel – Wild Raspberry, dark cherry, Santa Rosa plumb. Pair with any pork or poultry dishes, winter stews, and Thanksgiving turkey

Grenache Noir – Potpourri, baking spice, pomegranate, bing cherry, cranberry. Pair with Thanksgiving dinner or Holiday steaks

Reserve Sangiovese – herbs and leather, strawberry, and tart cherry. Pair with New York strip steak, skirt steak, or Filet Mignon

Estate Syrah – smoky bacon fat, olive tapenade, blackberry, boysenberry. Pair with lamb, venison, other game meats, and Prime Rib

2014 Sonoma County Red Wine Blend – Merlot + Cabernet Franc – cedar cigar box, forest floor, black cherries, licorice. Pair with any red meat, Prime Rib, New York Strip, Porterhouse, Tomahawk steak